Houlihan’s will gift one lucky winner a $4,000 diamond ring with its #HouDiamond digital sweepstakes, March 7-14

A special to-go menu at select locations on March 14 will leave everyone feeling rose-y

KANSAS CITY, MO. (March 7, 2016) – “Lauren or JoJo?” will not be the only anticipatory query flooding the social media landscape on March 14. “Who’s going to win the #HouDiamond?” will amplify anticipation as Houlihan’s will choose one of its social media followers to win a one-carat diamond ring in 14-carat white gold valued at more than $4,000. Ben will not be the only lucky winner on March 14!

The “I’m Not Here to Make Friends” sweepstakes will run March 7-14 and celebrate the most anticipated season finale of the year with one grand prize winner winning the diamond ring. To enter, participants should follow Houlihan’s on Facebook at Facebook.com/houlihans and on Twitter at @Houlihans and respond to the question “Why should we put a ring on it (by ‘it’ we mean your hand!)?” with the hashtag #HouDiamond. The grand prize winner will be randomly chosen from all entries within 24 hours of the entry deadline on March 14. One runner-up will win the Houli’s Haute Tub, a hot tub-like vessel perfect for any bachelor or bachelorette to utilize to stimulate romance.

Full details, as well as official rules, for the “I’m Not Here to Make Friends” sweepstakes can be found at www.houlihans.com/HouDiamond.

In addition to the sweepstakes, Houlihan’s is offering a special promotion for to-go orders at select locations on March 14 for season finale viewers and watch party planners. A special to-go menu will be available and each order will include a freshly cut rose.

HOULI’S SEASON FINALE TO-GO MENU

See Houlihans.com/HouDiamond for a list of participating locations offering this select to-go menu!

Houlihan’s Famous ‘Shrooms

Panko crusted and garlic-herb cream cheese stuffed mushrooms with creamy horseradish sauce

Order of 20, $25.95

Chicken Wings

Choose thai chile glazed with sesame-ginger soy sauce or buffalo style with bleu cheese dressing

Order of 30, $25.95

Lettuce Wraps

Sweet and savory sesame-glazed chicken, carrots, scallions and crispy wontons, peanut-ginger sauce

Order of 16, $21.95

White Bean & Artichoke Hummus

With fresh vegetables or grilled pita, kalamata olives & basil oil

1 quart, $17.95

Classic Spinach Dip

With fresh vegetables or tortilla chips

1 quart, $16.95

Houlihan’s Salsa

With tortilla chips

1 quart, $9.95

A minimum 24-hour notice for all to-go orders is appreciated. To place an order, call your neighborhood Houlihan’s and speak to a manager or dining room supervisor.

For locations that do not offer the special to-go menu, don’t panic! Any Houlihan’s food can be made and taken to-go for your watch party or pre-party in our bar, lounge or dining room. Visit Houlihans.com/find-a-location for location details.

About Houlihan’s

Established in 1972, Houlihan’s has 72 locations, primarily throughout the Midwest and the eastern United States. An American restaurant and bar that “feeds your lifestyle,” Houlihan’s menu features center-cut steaks, fresh seafood entrées, baked-to-order  flatbreads and artisan salads and sandwiches along with an interesting, everyday wine and cocktail selection. Houlihan’s offers dishes in both small and large portions and is dedicated to developing menu options that address ever-evolving consumer lifestyles — be it meatless, gluten-sensitive, organic, or smaller portioned items. The restaurants feature design-forward finishes and architectural elements and a custom, curated playlist that changes monthly; many locations feature display kitchens, original artwork, and patios designed for social lounging. Houlihan’s is privately owned by Houlihan’s Restaurants, Inc. which developed and owns several restaurant concepts including Bristol Seafood Grill, Devon Seafood + Steaks and J. Gilbert’s Wood-Fired Steaks & Seafood. The company is headquartered in the Kansas City metro area. For more information on franchise opportunities, please visit www.houlihans.com/franchise.

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