"What sets Allure apart is its delicate design, which combines the classic aesthetic of porcelain with an eye-catching faceting that adds interest to any culinary masterpiece," said Susan J. Dountas, director of foodservice marketing for Libbey Inc.

"When I create a new dish, I envision how it will look as it's being served to the guest. I consider the plate from the very beginning," said Adam Moore, corporate chef, Charlie Baggs Culinary Innovations.

The appeal of the Allure collection emanates from its distinctive faceted design and radiant appearance. The innovative Noble China porcelain body in BoneWhite™ color combines the graceful look of bone china with the strength of hard porcelain. Its lightweight and refined thin profile is contrasted by its durability and uncompromising performance. The Allure pattern, which includes plates, bowls, platters, cups, saucers and more for a sophisticated tabletop, is part of Libbey's Artistry Collection™ featuring SCHÖNWALD dinnerware, Spiegelau and Nachtmann glassware, and Reed & Barton flatware. 

“The beautiful interplay of light and shadow on the Allure dinnerware adds astonishing dimension to the art of plating,” Dountas added.

*SCHÖNWALD dinnerware is covered by a 5-year limited lifetime warranty against edge chipping.

About Libbey FoodserviceLibbey^® Foodservice, a division of Libbey Inc., sets the standard in the foodservice industry for design, quality and service. Offering a full spectrum of inspired tableware products from fine dining to casual, it manufactures and distributes the complete tabletop, including Libbey Glassware, Syracuse^® China and World^® Tableware dinnerware and flatware. In addition, Libbey Foodservice distributes the Artistry Collection^™, which includes SCHÖNWALD dinnerware, Spiegelau and Nachtmann glassware, and Reed & Barton flatware, in select markets. For more information, visit libbey.com.

About Libbey Inc.Based in Toledo, Ohio, Libbey Inc. is one of the largest glass tableware manufacturers in the world. Libbey Inc. operates manufacturing plants in the United States, Mexico, China, Portugal and the Netherlands. In existence since 1818, the company supplies tabletop products to retail, foodservice and B2B customers in over 100 countries. Libbey's global brand portfolio, in addition to its namesake brand, includes Crisa, Royal Leerdam, Syracuse China and World Tableware International. In 2014, Libbey Inc.'s net sales totaled $852.5 million. Additional information is available at libbey.com.

About Spiegelau and NachtmannAcquired by Riedel Glassworks in 2004, Spiegelau and Nachtmann offer premium-brand stemware, drinkware and serveware. Founded in Germany in 1521, Spiegelau is known for affordable, on-premise products as well as fine stemware and premium drinkware. Spiegelau’s Platinum Glass is chip resistant and is especially suitable for commercial dishwashers. Nachtmann has been manufacturing upscale crystal serveware, decorative products, stemware and drinkware for finer dining establishments since 1843.

About SCHÖNWALDSCHÖNWALD is one of the world’s leading providers of high-end porcelain for foodservice. SCHÖNWALD has been familiar with the special conditions in industrial kitchens and the demanding requirements of restaurateurs and chefs for 135 years. The brand stands out because of its exceptional, practical design, long-lasting collections, and excellent “Made in Germany” product quality. Striving to manufacture porcelain as environmentally friendly as possible by conserving resources and reducing emissions to the minimum, the brand’s energy and environmental management system have received international ISO norm 50001 and 14001 certification.

About Reed & BartonFor more than 190 years, Reed & Barton has enjoyed a long-standing reputation as one of the country's foremost marketers of fine tableware and giftware. Reed & Barton flatware is designed and manufactured to deliver elegance with long-standing durability. Renowned for superb design and superior craftsmanship, Reed & Barton flatware and tabletop products bring style and sophistication to every table and are the choice for foodservice establishments with discriminating taste.