To protect fresh food supplies, here are the key steps to secure city foodbowls
- Written by Rachel Carey, Lecturer in Food Systems, University of Melbourne
If you’ve eaten fresh strawberries recently, they likely came from one of Australia’s city foodbowls. Around 40% of the nation’s strawberries are produced on Melbourne’s fringe and 28% on Brisbane’s fringe. All of Australia’s state capitals have city foodbowls that are an important source of fresh food,...
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