Third Annual Santa Brunch on Saturday, Dec. 12 at Tavern at Mission Farms

Special holiday brunch featuring prime rib carving station, brunch buffet, omelet, seafood and dessert stations, bloody mary bar and signature lunch

LEAWOOD, Kan. (Nov. 5, 2015) –  Tavern at Mission Farms hosts its third annual Santa Brunch, featuring complimentary photographs with Santa Claus and a holiday brunch on Saturday, Dec. 12 from 10 a.m. to 2 p.m. Guests can look forward to a special holiday brunch buffet with selections of signature Tavern fare and drinks from the bloody Mary bar.

Santa Brunch

Where: Tavern at Mission Farms, 10681 Mission Road at Mission Farms in Leawood, Kan.

What: Santa Brunch holiday celebration featuring a special visit from Santa Claus! The brunch will include a brunch buffet and special stations (see menu below). 

When: Saturday, Dec. 12 from 10 a.m. – 2 p.m.

Cost: $25 for adults and $14 for children 12 & under. Children two and under are free. Each reservation receives a complimentary photo with Santa Claus. Guests are strongly encouraged to make reservations in advance by calling Tavern at Mission Farms at 913-213-6588.

On the Menu

Tavern at Mission Farms will serve a buffet-style brunch with a diverse selection of choices including:

• Prime rib carving station
• Brunch buffet
• Omelette station
• Seafood station featuring chilled shrimp cocktail, seared ahi tuna and Maryland-style crab cakes
• Grilled vegetables, fresh fruit, berries and assorted salads  
• Dessert station
• Fresh squeezed juices and Tavern’s own Roasterie Blend Coffees
• Bloody mary bar

About Tavern at Mission Farms

Tavern at Mission Farms is a locally-owned upscale-casual neighborhood restaurant that combines a stylish atmosphere with classic American style cuisine. Tavern at Mission Farms offers a gathering spot to experience first-class cuisine with superior hospitality at Mission Farms in Leawood, Kan. Tavern at Mission Farms is the second Tavern location in the Kansas City metro area in addition to its sister location, Tavern in the Village, which was opened by owner Kelly Manning and operating partner Anthony Zarate in February 2011. Tavern at Mission Farms is open Monday – Thursday, 11:00 a.m. – 10:00 p.m. and Friday, 11 a.m. – 11 p.m. A weekend brunch is available on Saturday 11 a.m.- 2 p.m. and Sunday, 10 a.m. – 2 p.m. For more information, visit www.tavernatmissionfarms.com or call 913-215-6588. Learn the latest by liking Tavern at Mission Farms on Facebook at www.facebook.com/TavernAtMissionFarms or following on Twitter at @Tavern_MFarms.

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