4 ways our streets can rescue restaurants, bars and cafes after coronavirus
- Written by Thami Croeser, Research Officer, Centre for Urban Research, RMIT University

As Australia re-opens, the bars, cafes and restaurants that give life to our streets face a tough ask: stay open and stay afloat with just a fraction of the customers.
From June 1 in Victoria, for example, the limit will be 20 patrons, with 1.5 metres between tables or four square metres per patron. If that goes well,...
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